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From the North: A Simple and Modern Approach to Authentic Nordic Cooking

0.0
Engelsk
From the North celebrates the classic dishes of Nordic countries, while making them more accessible and approachable. The recipes come from Iceland, Sweden, Norway, Finland and Denmark among others. K...

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Forlagsbeskrivelse af From the North: A Simple and Modern Approach to Authentic Nordic Cooking af Katrin Björk

From the North celebrates the classic dishes of Nordic countries, while making them more accessible and approachable. The recipes come from Iceland, Sweden, Norway, Finland and Denmark among others. Katrin Bjoerk was born in Iceland, lived in Denmark for 14 years, and now lives in New York. She is the founder of the blog Modern Wifestyle, and has a social media following over more than 11,000. Her recipes include Skyr Cake, which highlights traditional Icelandic yogurt and a crust of fresh fruit and nuts; Cured Goose Breast to cook an age-old Nordic dish in a more modern collection of herbs and spices; and Chanterelle Toast, which cooks mushrooms in Vermouth and lemon juice for an interesting and fresh flavour profile. Katrin's unique approach to old-fashioned favorites breathes new life to Nordic Cuisine. With 75 recipes and 75 photographs.

Detaljer

Forlag
Page Street Publishing Co
Udgave
0
ISBN
9781624145308
Sprog
Engelsk
Originalsprog
Sproget kan ikke bestemmes
Sider
192
Udgivelsesdato
01-05-2018
Format
Paperback
Varenr.
2614489
EAN nr.
9781624145308
Varegruppe
Food/wine

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  • Livsstil, hobby og fritidMad og drikke osv.Nationale og regionale køkkener
  • Kvalifikatorer: geografiEuropaNordeuropa, Skandinavien
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