Ottolenghi Flavour
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Engelsk
Unlock new levels of flavour with vegetablesYotam Ottolenghi and co-writer Ixta Belfrage break down the three factors that create flavour with innovative vegetable dishes to excite and inspire. Otto...
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Forlagsbeskrivelse af Ottolenghi FLAVOUR af Ixta Belfrage
Unlock new levels of flavour with vegetablesYotam Ottolenghi and co-writer Ixta Belfrage break down the three factors that create flavour with innovative vegetable dishes to excite and inspire. Ottolenghi FLAVOUR combines simple recipes for weeknights with show-stopping meals to take your time over, broken down into three sections that teach you how to use ordinary ingredients to create extraordinary food:Process explains cooking methods that elevate veg to new heightsPairing identifies four basic pairings that are fundamental for great flavourProduce features impactful vegetables that do the work for youPacked with photography and more than 100 recipes including Spicy Mushroom Lasagne, Miso Butter Onions, Aubergine Dumplings alla Parmigiana and Romano Pepper Schnitzels, Ottolenghi FLAVOUR is a next-level approach to vegetable cooking for Ottolenghi fans and vegetable lovers everywhere.
Detaljer
Forlag
Ebury Press
Udgave
1
ISBN
9781785038938
Sprog
Engelsk
Sider
320
Udgivelsesdato
03-09-2020
Format
Hardback
Varenr.
2852361
EAN nr.
9781785038938
Varegruppe
Engelsk non fiction div.
Højde/Dybde (mm)
32
Bredde (mm)
203
Længde (mm)
277
Vægt (g)
1406